Contemporary Japanese-French fine dining restaurant offering seasonal tasting menus, refined craftsmanship, and an elegant heritage dining experience.
Loca Niru is a modern fine dining destination that harmoniously blends Japanese sensibilities with French culinary techniques under the direction of Chef Shusuke Kubota. Located within the historic House of Tan Yeok Nee, the restaurant embraces the Japanese philosophy of Kotan—a way of living that values quiet simplicity, craftsmanship, and respect for nature. Each seasonal menu is thoughtfully composed to showcase premium ingredients through a balance of innovation and tradition, resulting in dishes that are both artistic and deeply expressive. The beautifully restored heritage setting, characterised by preserved architectural details, natural materials, and understated elegance, enhances the immersive dining journey from beginning to end. This experience falls under the “Food & Dining” category, offering a memorable combination of contemporary Japanese-French cuisine, refined hospitality, and sophisticated fine dining.
Sunset sailing experience aboard Singapore’s only luxury tall ship, featuring scenic harbour views, ocean breezes, and a memorable evening on the water.
Rooftop cocktail bar offering signature drinks, elevated bar bites, and panoramic views of Marina Bay from one of Singapore’s highest vantage points.
